Hors D’oeuvres
CHICKEN WINGS
Options include:
Jerk BBQ
Wet Lemon Pepper
Buffalo
Sweet Soy Chili
Garlic Siracha
MINI PATTIES
Options include:
Spicy Beef
Curry Chicken
Vegetable
JERK BBQ MEATBALLS
beef or turkey
SPINACH AND ARTICHOKE DIP
with crispy pita
MINI CRAB BALLS
with Cajun remoulade
Styles include:
SKEWERS
beef, pork, chicken or veggie
Styles include:
sweet soy chili
jerk
garlic and herb
chimichurri
Cajun
SALMON CROQUETTES
with garlic aioli
CUCUMBER BITES
with crab salad and old bay mayo
ASIAN SHRIMP COCKTAIL SKEWER
with sesame and Hoisin sauce
STUFFED MUSHROOMS
Options include:
vegetarian
crab
sausage
SALMON BURGER SLIDERS
with Cajun remoulade, lettuce and tomatoes
CHEESEBURGER SLIDERS
with special sauce and pickles
MEATBALL SLIDERS
with provolone and marinara
CUSTOM CANAPES
inquire with the chef
POTATO AND CAREMELIZED ONION FRITATTA
BRUSCHETTA
with tomato, basil and kalamata olives
BEEF CROUSTADE
with crouton, sliced beef, onion jam and blue cheese
CRAB DIP
with old bay buttered french bread
HERB LAMB CHOPS
with balsamic glaze